97 West Kitchen & Bar is Hotel Drover’s featured eatery led by Executive Chef Devin Walline. Featuring a broad offering of contemporary Texas fare, elevated ranch classics, and reimagined Southern comfort foods. BEST of TEXAS DINING, Stockyards Style!
Hours of Operation:
Mon – Fri | 7AM – 2PM & 5PM – 10PM
Sat & Sun | 8am – 2PM & 5PM – 10PM
Coffee Bar: Daily | 6AM – 11AM
Bar Bites: Daily | 11AM – 10PM
200 Mule Alley | Fort Worth, TX 76164
Located in the lobby of Hotel Drover